Service Team

The CMS team of professionals puts experience and know-how to work for you.

Chuck, Project Manager

Chuck is a project manager for CMS and he also installs our food processing equipment. An industry veteran with 30 years of experience, Chuck has worked for several large equipment manufacturers. He is a Marshall Tech graduate and earned AWS certification in 1991.

Jeremy, Site Manager

Jeremy is a site manager and has over 20 years of experience in the poultry processing industry. He will be responsible for supervising all on-site activities during project installations. He brings many years of welding, fabrication, and equipment installation experience as well as commercial and industrial electrical installation expertise.

Bobby, Service Technician

Bobby has 26 years of experience in the poultry industry, worked as a service technician with a large poultry equipment manufacturer for 16 years. He also served as in quality control for a large poultry processing company for 10 years.

Curtis, Service Technician

With a long career as a service technician, Curtis trains our customers on CMS’s processing equipment and assists with installation. He has worked as a technician in several industries including positions with poultry equipment manufacturers. Curtis holds certifications in computer electronics and engineering from Bauder College.

David, Service Technician

David has over 20 years of experience in installation, repair, and maintenance of equipment in the food processing industry throughout the United States, Mexico, and Canada. He brings strong mechanical and electrical installation repair experience, as well as expertise in production process improvements for industrial equipment.

Jack, Service Technician

Jack has more than 35 years of experience in the poultry processing industry. He has worked for several major processing equipment companies over his career. He also has experience as a further processing production supervisor for a major poultry producer and has worked as a salesman, production supervisor, research & development, project manager and service technician.

Jesus, Service Technician

Jesus’s responsibilities include on-site installation, repair, maintenance, troubleshooting and testing of all CMS equipment. He also trains customers on proper operation and maintenance of equipment. He began his career in the poultry processing industry in 2013 as a maintenance technician.

Patrick, Service Technician

Patrick has worked as an electrician, mechanical technician and service technician in the poultry industry since 2000. He previously worked with two other poultry equipment companies before joining CMS. He has more than 30 years of experience as an electrician.

Your Food Systems Logistic Partner. CONTACT US!