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  6.  | FC9,8”

FC9,8”

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  • Automatic Final Inspection Machine is designed to clean the abdominal cavity of each carcass by means of vacuum
  • Any remaining parts, such as lungs and other small residual tissues, are removed by a vacuum-powered suction head
  • Cost-effective automation to increase productivity and reduce staff
  • Capacity from 2000 to 6000 birds per hour depending on configuration/model

Product Videos

The final inspection machine is designed to clean the abdominal cavity of each carcass. Any remaining parts, such as lungs and other small residual tissues, are removed by a vacuum-powered suction head. The rotating machine holds up to 20 units. As each bird is conveyed through the machine, its suction units enter the birds’ cavity. Once the bottom is reached, the vacuum system activates and removes the birds’ lungs and other loose materials. After this task has been completed, vacuum is turned off and the units leave the carcass.

  • Driven by an overhead conveyor
  • Quick removal of remaining impurities in the carcass by vacuum
  • Machine is easy to maintain
  • Reduced noise level due to special air valve
  • Quick and easy cleaning
  • Improving shelf life: machine to be placed after the inside outside washer
  • Made of stainless steel and other non corrosive materials
  • Supplied with receiving bin with central drain
  • High quality design

FC9,8”

FC9,8”

Capacity 2250 birds per hour
Live bird weight 900-3000 grams
Number of units 9 units
Shackle pitch 8 inch
Length 1200 mm
Width 900 mm
Height 2350 mm
Weight kg
Water connection
Water consumption